Not too sweet. Just the right mixture.
A perfect blend of flavors.
Waka Cinnamon Sugar Instant Coffee is a Mexican-style café de olla made from Arabica coffee, real cinnamon, and cane sugar — three ingredients, nothing else. It is a medium roast, lightly sweetened at approximately 4 g of sugar per serving, formulated so it does not need additional sweetener. The 3.17 oz pouch makes up to 15 cups. No clay pot, brewing, or straining required: it dissolves in hot water in seconds and works hot or iced.
Add 2 tsp of Instant Café de Olla to a cup and mix with 2 fl oz of hot water until dissolved. For a hot drink, add 6 fl oz of milk or water. For an iced drink, add 6 fl oz of cold milk or water and ice. Adjust strength to taste.
What is café de olla?
Café de olla is a traditional Mexican coffee brewed in a clay pot (an olla) with cinnamon and piloncillo, an unrefined cane sugar. It is spiced, lightly sweet, and served hot. This instant version reproduces that flavor profile with coffee, real cinnamon, and cane sugar, without the pot or the brewing time.
Is it already sweetened?
Yes. Each serving contains approximately 4 g of sugar from cane sugar, balanced so most people do not add more.
How many cups does the pouch make?
Up to 15 cups at the recommended 2 teaspoon serving.
Can I make it iced?
Yes. Dissolve in 2 fl oz of hot water first, then add cold milk or water and ice. Dissolving in hot water first gives the cleanest result.
What is in Waka instant café de olla?
Three ingredients: instant coffee, cinnamon, and cane sugar. It has no artificial flavors or colors.
What does this cinnamon coffee taste like?
It is a medium roast made with Arabica coffee that is bold and full-bodied, with warm cinnamon and a rounded sweetness.
Is there a tea version of cafe de olla?
Yes. Waka Cinnamon Sugar Instant Tea (Té de Olla) is made with black tea, real cinnamon, and cane sugar instead of coffee.
How is it different from traditional instant coffee?
Waka's café de olla already includes cinnamon and cane sugar, so there are no spices or sweetener to add to the cup.
Add 2 tsp Instant Café de Olla to a cup. Mix with 2 fl oz hot water until dissolved. For a hot drink, add 6 fl oz milk or water. For an iced drink, add 6 fl oz cold milk or water and ice. Adjust strength to taste and enjoy hot or iced.
Waka instant coffee contains between 3 mg and 80 mg of caffeine per serving, depending on the roast. Exact amounts by product:
A standard 8 fl oz cup of drip coffee contains roughly 95 mg of caffeine. Waka Medium Roast at the recommended 2 tsp serving contains approximately 55 mg, which is a little over half the caffeine of a typical brewed cup. Use more powder for a stronger cup.
Every Waka product is printed with an exact "best by" date on its packaging. Waka does not ship any full-priced item with less than three months of shelf life remaining.
Want to sample our coffees before committing? Click here.